The Bearded Butchers Cajun Blend Jerky Seasoning & Natural Cure Kit features black, red, and white pepper, paprika, garlic, and onion for a pepper-forward Cajun seasoning profile. The blend includes cultured celery powder for non-synthetic curing and is formulated to season and cure 10 lbs of meat. It can be applied to ground meat or whole-muscle strips for homemade jerky, with overnight refrigerated marination recommended before cooking or drying.